Genuine product of high quality, harvested in the Demarcated Honey Region of Serra da Lousã. As appreciated from the gourmet point of view as for its nutritional value, it has a high content of polyphenols, with anti-inflammatory and antioxidant action; Prevents aging and degenerative diseases.
Mountain honey, characteristic of heather monofloration, common in the highlands of the central mountainous system, is a honey full of personality, with strong taste, slightly acidulated and dense consistency.
It has a very dark and amber tone, has a striking aroma and flavor, and slight astringency, characteristic of heather nectar.
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